The Sustainable Food Center of Austin will be the sole beneficiary of Austin Restaurant Week Spring 2010.

Sustainable Food Center:: The Sustainable Food Center cultivates a healthy community by strengthening the local food system and improving access to nutritious, affordable food.  SFC envisions a food-secure community where all children and adults grow, share and prepare healthy, local food. From seed to table, SFC creates opportunities for individuals to make healthy food choices and to participate in a vibrant local food system.  Through organic food gardening, relationships with area farmers, interactive cooking classes and nutrition education, children and adults have increased access to locally grown food and are empowered to improve the long-term health of Central Texans and our environment.