Posted on 03 September 2009. Tags: Modern American, raw bar, Seafood, steaks
Parkside is located conveniently in the heart of Austin’s thriving downtown at 301 East 6th St. The restaurant uses only the freshest ingredients, creating seasonal specialties and an ever-changing menu. Head chef Shawn Cirkiel takes simple flavors to produce complex and unexpected flavors, which have impressed critics and diners alike.
Posted in $35, American, Dinner, Downtown, Open Table, Restaurants, Search by Area, Search by Cuisine, Vegetarian
Posted on 03 September 2009. Tags: cocktails, jazz, raw bar, Seafood, steaks, Wine
Eddie V’s Prime Seafood was inspired from the great classic seafood restaurants of New Orleans, San Francisco and Boston. Eddie V’s offers the freshest seafood, right off the docks and USDA prime, center-cut, steaks – aged 28 days and broiled to perfection. The atmosphere is warm and inviting. Get in rhythm with good time in the V-Lounge with dining and live music nightly.
Posted in $35, Dinner, Downtown, Open Table, Restaurants, Seafood, Search by Area, Search by Cuisine, Steakhouse
Posted on 03 September 2009. Tags: cocktails, jazz, raw bar, Seafood, steaks, Wine
Eddie V’s Prime Seafood was inspired from the great classic seafood restaurants of New Orleans, San Francisco and Boston. Eddie V’s offers the freshest seafood, right off the docks and USDA prime, center-cut, steaks – aged 28 days and broiled to perfection. The atmosphere is warm and inviting. Get in rhythm with good time in the V-Lounge with dining and live music nightly.
Posted in $35, American, Dinner, North, Open Table, Seafood, Steakhouse